FAQ

Where are you located?

Our kitchen is located at 664 King Edward Street (204 Meal Prep). However, you can choose to pick up your order from 160 Smith Street or opt for our delivery option.

Where can we find your product?

You can find our donuts at Colosimo Coffee Roasters in the Exchange District or downtown at Mottola Grocery located in True North Square.

What are the macros for each donut?

You can find them under the nutritional information tab on our menu page, or you can open the PDF here.

Do you have keto options?

Yes! Our bagels are keto. The donut flavours that are keto friendly are Coconut, Pumpkin Spice and Ube Pistachio.

Do you have vegan options?

Yes, we do! Check for the “Vegan” options on our menu.

Are your donuts gluten-free?

All items on our menu are gluten-friendly, meaning all of the ingredients we use do NOT contain gluten, however we work in a shared space where gluten products may be present.

How can I place my order?

You can place your order by clicking the “order now” tab or send us a direct message on Instagram: @pronuts.wpg

Do you cater?

Yes, please direct all catering requests to pronuts.wpg@gmail.com.

Do you deliver?

Yes, we deliver within city limits for a flat fee of $5.

We’re a business that would like to carry your product, how do we contact you?

Please send us an e-mail through our contact page!

What are the ingredients and what type of protein do you use?

For our classic donuts, we use whey protein, with a base consisting of almond flour, oat flour and stevia as a sweetener. For our vegan options, we use a plant-based protein blend (pea, pumpkin, hemp and sunflower), gluten-free flour, peanut butter, apple sauce/banana. For a more detailed list of ingredients, please send us an e-mail through our contact page!

How do I store my pronuts and do they freeze well?

We recommend storing your pronuts in the fridge overnight to extend their shelf life to about 5 days, and yes our donuts freeze very well. They're good for up to 3 months when frozen!